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■Hoshika no Yubeshi
<Maruyubeshi>
This is a traditional confection presented to Saijo lord Matsudaira a long time ago.
<Yuneri Iyonomi>
This tastes of bittersweet yuzu orange.
<Bite-size Yubeshi>
This features a rather sticky yuzu orange flavor.
538-2 Nishida-ko Saijo City
TEL: 0897-55-8474
Website:http://www2.ocn.ne.jp/~yubeshi/
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■Choan Monaka
This features an exquisite harmony between the moderate sweetness of coarse-finished bean paste and crispy monaka (bean-jam filled wafers).
Onoue Chikuba-do
356-3 Shinyashiki-ko, Komatsu-cho, Saijo City
TEL: 0898-72-2509
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■Yoshino Mochi
This pounded rice (mochi) enjoys popularity among people with a sweet tooth because of its decent sweetness.
Yoshinomochi-honpo Meshiya-kaho
2893-1 Shinyashiki-ko, Komatsu-cho, Saijo City
TEL: 0898-72-2001
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■Atagogaki persimmons
These persimmons are valued highly as a year-end gift.
Tataki Seika Shukka Coop.
22-3 Tataki, Tanbara-cho, Saijo City
TEL: 0898-68-7556
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■Tanuki Manju
This manju (bun with bean-jam filling) is popular because it is bite-size.
Tanuki Corporation
183-1 Mitsuya, Saijo City
TEL: 0898-64-2013
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■Danso (Fault) Monaka
This is a monaka named after the thrust fault at Nakayamagawa Canyon, a natural monument.
Okashi-tsukasa Hobido
286-1 Tanbara-cho, Saijo City
TEL: 0898-68-7586
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■Tanbara Manju/Iyo no Nishiyama/Atagoshibori
These are manjus with simple and local flavor matching the climate of Tanbara.
Kaho Tokunoya
244 Tanbara-cho, Saijo City
TEL: 0898-68-7145
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■Iyo no Mochi (Pounded Rice of Iyo)
This special item has retained the original taste of pounded sticky rice with cinnamon flavor since the confection store opened.
Kinoshita Seibido
166 Tanbara, Tanbara-cho, Saijo City
TEL: 0898-68-7072
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■Nankobai of Ehime Kenkobai
Kenkobai is a brand of pickled Japanese plums made by hand selecting only the highest quality of Nankobai Japanese plums, whichare them salted carefully using a secret process.
Toyo Engei nogyo kyodo kumiai Chokubaijo
462 Tanouwakata, Tanbara-cho,Saijo City
TEL: 0898-68-3600
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■Tofu (Bean Curd)
This is hand-made bean curd using uchinuki water, which was selected as one of the best 100 spring waters in Japan.
Kato
387-2 Omachi, Saijo City
TEL: 0897-56-2540
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■Tengu Kurocha
This is a fermented tea, which has been known around the foot of Mt. Ishizuchi since ancient times. Why don’t you taste its unique flavor with a slightly acidic taste?
Satsuki-kai Seikatsukenkyu Group
Oto, Komatsu-cho, Saijo City |
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■Yuba
This dried bean curd Combines the rich flavor of soybean with a soft and pleasant taste. It is a simple choice using the natural characteristics of the ingredients.
Nanbu Yuba Seizo Honpo
469-4 Shinyashiki-ko, Komatsu-cho, Saijo City
TEL: 0898-72-2035
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